Ingredients

1/2 c Shortening
2 c Sugar
2 Egg whites
1 t Baking powder
2 c Flour
1 t Salt
1 3/4 c Buttermilk
1 t Vanilla
1/2 ts Almond flavoring

Directions

1. Cream together shortening and sugar; mix in egg whites.
2. Sift dry ingredients together; mix buttermilk, vanilla and almond flavoring.
3. Add 2 mixtures alternately to egg white mixture. Spread in 15 x 11″
   jelly roll pan.
4. Bake @ 350 degrees, 25 minutes. Frost with Basic Icing when cool.